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Seasoning Packets |
 Feb 4 2012, 09:15 AM
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#1
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 Positive Start  Group: Visitors
Posts: 13
Joined: 20-November 11
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Hiya. I'm just about to start 'Boostering' and had a wee question. I often use season packets on my meats - like Swartz, Colmans and Season + Shakes, etc. Are these allowed on boostering? If so, do i find their check value by diving by 25 - the same as PEP or is it different? Any help would be appreciated 
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Feb 4 2012, 06:47 PM
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#2
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 Positively Perfect Group: eSupport Member
Posts: 7,135
Joined: 11-May 05
From: Scotland
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I've copied this onto another Forum for you. 'Let's Get to Know Each Other'. It's a bit more popular.
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Feb 4 2012, 11:56 PM
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#3
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 Purely Positive Group: eSupport Member
Posts: 4,092
Joined: 11-September 04
From: Motherwell
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I would imagine that they're free as most seasoning is. Even if you did divide them by 25 the check value would be negligible as any seasoning will be so lightweight. I think, if you are going to be absolutely vigilant and accurate maybe count 1 check as they may contain sugar.I think following either plan would be the same in this instance. I know Elspeth copied this onto the main forum, but in case anyone else looks I've answered here too! These are based on my thoughts and not knowledge!! Val xx This post has been edited by archval: Feb 4 2012, 11:58 PM |
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Feb 5 2012, 03:02 PM
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#4
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Positive Start Group: Visitors
Posts: 13
Joined: 20-November 11
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Thanks for the info!
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| Lo-Fi Version | Time is now: 26th May 2013 - 04:52 AM |
