- 1. Place yogurt milk almonds turmeric curry powder and crushed garlic into a bowl and mix well.
- 2. Finely chop the onions add a little water and microwave until soft.
- 3. Using a blender puree the onions and coconut together until smooth.
- 4. Add to the yogurt mix.
- 5. Add the cooked chopped chicken and heat through.