- 1. Preheat the grill to high.
- 2. Mix all the ingredients together (excluding the oil) and season with the black pepper.
- 3. Shape into eight burgers and brush each with a little oil.
- 4. Grill each burger for 4 minutes on each side.
- 5. Serve with fresh salad and bread rolls (optional - add extra calories if used) with sweetcorn relish on the side.2808 356Lamb Stewdinner445018500g lean lamb