Serves: 2

Coronation Pasta

FG 3 | CC 15

Calories: 348 kcal
Coronation Pasta


  • 1. Cook the pasta according to instructions, then allow to cool.
  • 2. Mix together the mayonnaise, mango chutney and curry paste. Squeeze in a little lemon juice to taste.
  • 3. Mix the drained pasta with the chicken, red peppers and sultanas
  • 4. Stir the mayonnaise mixture into the pasta and chicken mixture and mix thoroughly. If necessary, season to taste with salt, pepper and more lemon juice.
  • 5. Serve half to each person accompanied by no-Check salad.