Sticky Fairy Cakes

Method

• 1. Sit 6 paper cases in to a muffin tin.
• 2. Preheat the oven to 180c, fan oven 160c, gas mark 4.
• 3. Beat together the olive oil spread spread and sweetener/sugar until light and fluffy.
• 4. Beat in the eggs until combined.
• 5. Fold in the flour and apple puree.
• 6. Spoon the batter into the cases and bake for 12-15 minutes.
• 7. Remove the cakes from the tin and leave to cool on a wire rack.
• 8. Sweeten the Quark with 2 tbsp icing sugar and spread a spoonful on each cooled cake.
• 9. Decorate cakes with berries for an added treat.