Serves: 1

Grilled Pepper & Chicken Sandwich

FG 1 | CC 15

Calories: 387 kcal


  • 1. Cut the pepper and chicken into strips.
  • 2. Grill the chicken and the pepper until the chicken is cooked through.
  • 3. Scatter the chicken strips and pepper over one slice of the bread.
  • 4. Spread the other slice of bread with the salad cream and place on top of the other slice.
  • Tip Season your chicken with spices such as paprika or a fajita spice mix before grilling. Check the label to find out the calories and number of Checks before using.